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Kowloon Shangri-La Hotel

When you stay in the Kowloon Shangri-La HotelI have eaten in many restaurants buffet style
room with a harbour view, then you get ain five star hotels all over the world, but
harbour view with a vengeance. I hadthis has to rank amongst the best, because
forgotten how beautiful it all was, until atyou not only could have western breakfast
ten o'clock at night the baggage porterfood cooked as you waited but also a huge
pressed the automatic button to open thenumber of chinese delicacies as well. I have
curtains, and there the full majesty of nightto confess we ate in several evenings because
time Hong Kong island Wanchai district wasthe  food  was  so  good.
exposed  to  us.
The Tapas Bar was a daily stopping off spot,
Wakening in the morning the first thing wewhich reminded me of how much my children
did was to sit up in bed as the curtainscould demolish without apprciation of the
slowly opened, and we saw the busy harbour,quality or the price!! Happy Hour and two
boats, junks, and sampans rushing here andlarge glasses of wine for the price of one
there, it was a highlight of our time in Hongeased the pain, and the Tapas were as good as
Kong.in  many  Spanish  Bars.
We were very pleased with our choice of hotelIf you want to see photographs as well go to
firstly because there were four of us, the
children are 11 and 8, and the room was largeEnglish afternoon tea in the lobby was also
enough  to  accommodate  us  all.impressive, and I haven't begun to explain
how central the Kowloon Shangri La is to Star
The restaurant we used for our meals, mainlyFerry, Nathan Road, and all the necessary
breakfast  but  also  dinner  was  Cafe Cool.ports of call we tourists have to make.



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